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BBQ & restaurant hexagonal briquette
Steady heat and long burning time for barbecue, grills and restaurants
Carbon Partak hexagonal briquettes are made from pistachio shell biomass with good density and even combustion for restaurants, kebab houses and barbecue. Exact technical values will be published once the factory provides official test results.
Export packaging:
- Packaging options: retail, bulk, export carton, private label and custom. Carton weight and dimensions: [PLACEHOLDER]
- Container load: [PLACEHOLDER]
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Illustrative briquette model; the official GLB file will replace it once supplied by the client.
Technical Specifications
Product specifications
Values will be completed once the factory provides official test results.
| Specification | Value |
|---|---|
| Raw material | Pistachio shell |
| Shape & dimensions | [PLACEHOLDER] |
| Fixed carbon | [PLACEHOLDER] |
| Ash content | [PLACEHOLDER] |
| Moisture | [PLACEHOLDER] |
| Burning time | [PLACEHOLDER] |
| Calorific value | [PLACEHOLDER] |